Carrot Cake

Ingredients

Cake
4 Rivita (Crushed)
1 Weetabix (Crushed)
5oz Grated Carrot
1/2 tsp Mixed Spice
1 tsp Cinnamon
1 tsp Nutmeg
1 tbsp Runny Honey
2 tbsp Mincemeat
3 Beaten Eggs

Topping
Quark
Lemon
Sweetner

Preheat oven to 180c. Place all cake ingredients into a large bowl and mix well. Cook for 1 hour.

When cooked, turn out onto wire rack and cool while you make topping.

To make topping put quark, lemon juice and sweetner (to taste). Spread on the cake and chill until required.

Whole Cake 11 sins on either day