Bacon Cheese Burgers

Serves 2

Ingredients

2 Shallots
1 Clove Garlic
500g Extra Lean Mince
2 tbsp Worcestershire Sauce
Salt and Pepper
4 Rashers of Bacon (all fat removed)
2 Wholemeal Rolls
4 Light Cheese Slices

Finely chop shallots and mix together with, mince, worcestershire sauce and garlic. Combine together well using hands and then make into 4 burgers.

Grill the burgers and bacon until cooked thourghly and then place in roll with bacon and cheese.

Free on Red Day using healthy a and b